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Recogida premios de la diputación de Sevilla
At Peña Luna, we are incredibly proud to announce that, for the fourth consecutive year, we have received the Premio al Mejor AOVE Ecológico have received the Award for the Best Organic EVOO in the Province of Seville. This recognition reinforces our commitment to quality, sustainability, and excellence in every drop of our organic extra virgin olive oil.

Un Reconocimiento a Nuestra Pasión y Esfuerzo

Desde nuestros inicios, en Peña Luna nos hemos dedicado a producir un aceite de oliva virgen extra ecológico que no solo cumpla con los más altos estándares de calidad, sino que también respete y proteja nuestro entorno natural. Este premio es un testimonio de nuestro arduo trabajo, dedicación y pasión por la producción sostenible.

Tres generaciones de la familia de Peña Luna

An Exceptional Ecological Hojiblanca

Our Organic Hojiblanca has been highlighted by the judges for its "high intensity, presenting notes of tomato, banana, green apple, artichoke, vegetables and citrus, with a great balance and freshness in the mouth. An intense, balanced and complete oil with a spiciness that appears in progression".

To celebrate this achievement, we would like to thank all our customers, partners and collaborators who have supported our mission. Without their support and trust, this achievement would not have been possible.

Visit our online store and discover why our EVOO has been awarded for the fourth consecutive year.

 

DISCOVER OUR AWARD-WINNING OLIVE OIL

Bizcocho de Limón

Lemon Cake

Many people know yogurt cake, but very few are familiar with Extra Virgin Olive Oil cake. Get ready to enjoy a fluffy and flavourful cake using our exquisite Lemon Oil.Ingredients🥚 5 eggs🍋 Zest of one...

Almazara Ecológica Portátil

Portable Organic Olive Oil Mill

One of the characteristics that makes our olive oils unique is their freshness. Thanks to our Portable Organic Olive Oil Mill, we can extract the EVOO ‘in situ’ by taking the mill to where the olives are and not the other way round, as is conventionally done. This...

Salmorejo

Salmorejo

Salmorejo is one of the culinary jewels of Andalusian cuisine, a cold soup perfect for hot summer days. This dish, originally from Cordoba, is characterised by its smooth and creamy texture, and its intense flavour, courtesy of the extra virgin olive oil...

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