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Brownie de Chocolate con AOVE Hojiblanca Ecológico

Chocolate Brownie with Organic Hojiblanca EVOO

by Aove Peñaluna | Mar 7, 2024 | EVOO, BLOG, Hojiblanca, RECIPES

Here is the best way to surprise your loved ones with the irresistible EVOO and Salt Brownie from our talented friend Alba (@transeunt.eat). The combination of chocolate, EVOO and salt creates a symphony of flavours that will delight your palate. The notes...

Mosque Awards 2023

by Aove Peñaluna | Sep 26, 2023 | EVOO, BLOG, Hojiblanca

The Mezquita Awards is an international olive oil competition held in Cordoba, Spain, which seeks to promote the quality of extra virgin olive oil around the world. Each year, producers from all over the world submit their oils to be judged...

Mejor AOVE Ecológico de Sevilla 2023

by Aove Peñaluna | Apr 1, 2023 | Agricultura regenerativa, EVOO, BLOG, Hojiblanca

Mejor Aceite Ecológico 2023 Este año hemos ganado, por tercer año consecutivo, el premio al mejor AOVE Ecológico de la provincia de Sevilla con nuestro Hojiblanca. Este premio es un gran reconocimiento al trabajo y dedicación que ponemos en cada uno de nuestros...

Carrillada de cerdo al Tinto Andresito con patatas y pimientos

Tinto Andresito pork cheek with potatoes and peppers

by Aove Peñaluna | Jan 7, 2023 | EVOO, BLOG, Hojiblanca, RECIPES

Ingredients (4-5 people) 🍖 1kg Pork Cheek 🧅 1 onion 🥄 1 teaspoon sweet Paprika 🥄 ½ teaspoon cumin 🥄 ½ teaspoon pepper 🥄 ½ teaspoon thyme 🥄 1 teaspoon salt 🌽 Cornflour 🍷 1 glass of red wine 🚰 ...

Next Entries »

Chocolate Brownie with Organic Hojiblanca EVOO

Mosque Awards 2023

Mejor AOVE Ecológico de Sevilla 2023

Tinto Andresito pork cheek with potatoes and peppers

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